Sunday, September 18, 2011

Sweet Japanese Cucumber Salad














Ingredients
1 cucumber sliced/ diced
2 tablespoons apple cider vinegar
1 tablespoon fresh lemon juice
1 tablespoon Bragg’s amino acids
1 tablespoon onion powder
Cayenne pepper to taste
Stevia to taste

Directions
Mix ingredients together, marinate for 15 minutes or more and serve chilled.

Makes one serving (1 vegetable)

This is just one of the great recipes from the Your Fat Loss Coach Cookbook!

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